Gingerbread Cupcakes with Cinnamon Cream Cheese Frosting

Gingerbread Cupcakes with Cinnamon Cream Cheese Frosting....

INGREDIENTS

1½ cups flour

2 tablespoons ground ginger

2 teaspoons cinnamon

¼ teaspoon nutmeg

¼ teaspoon ground cloves

1½ cups butter

1 cup sugar

½ cup brown sugar

3 tablespoons molasses

4 eggs, at room temperature

1½ teaspoons vanilla

for the frosting

4 cups powdered sugar

4 ounces cream cheese, softened

1 tablespoon cinnamon

½ teaspoon vanilla

2-4 tablespoons heavy cream.

For instructions please visit: http://lecremedelacrumb.com/2013/12/gingerbread-cupcakes-cinnamon-cream-cheese-frosting.html